HTTP/1.1 200 OK Server: nginx Date: Sat, 12 Dec 2020 21:26:52 GMT Content-Type: text/html Transfer-Encoding: chunked Connection: keep-alive Keep-Alive: timeout=20 X-DIS-Request-ID: 56711dbda13f04fbd45a318ef25ccbed P3P: CP="NON DSP COR ADMa OUR IND UNI COM NAV INT" Cache-Control: no-cache
| Host | Type | Class | TTL | Extra |
|---|---|---|---|---|
| timeforhealthyfood.com | A | IN | 3600 | ip: 52.128.23.153 |
| timeforhealthyfood.com | NS | IN | 3600 | target: ns2.uniregistrymarket.link |
| timeforhealthyfood.com | NS | IN | 3600 | target: ns1.uniregistrymarket.link |
| timeforhealthyfood.com | SOA | IN | 3600 | mname: ns1.uniregistrymarket.link rname: hostmaster.hostingnet.com serial: 1555555555 refresh: 10800 retry: 3600 expire: 604800 minimum-ttl: 86400 |
| timeforhealthyfood.com | MX | IN | 3600 | pri: 1 target: localhost |
Domain Name: TIMEFORHEALTHYFOOD.COM Registry Domain ID: 1989887602_DOMAIN_COM-VRSN Registrar WHOIS Server: whois.epik.com Registrar URL: http://www.epik.com Updated Date: 2020-09-07T15:12:28Z Creation Date: 2015-12-27T10:00:40Z Registry Expiry Date: 2020-12-27T10:00:40Z Registrar: Epik Inc. Registrar IANA ID: 617 Registrar Abuse Contact Email: Registrar Abuse Contact Phone: Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited Name Server: NS1.UNIREGISTRYMARKET.LINK Name Server: NS2.UNIREGISTRYMARKET.LINK DNSSEC: unsigned URL of the ICANN Whois Inaccuracy Complaint Form: https://www.icann.org/wicf/ >>> Last update of whois database: 2020-12-12T21:26:39Z <<< For more information on Whois status codes, please visit https://icann.org/epp NOTICE: The expiration date displayed in this record is the date the registrar's sponsorship of the domain name registration in the registry is currently set to expire. This date does not necessarily reflect the expiration date of the domain name registrant's agreement with the sponsoring registrar. Users may consult the sponsoring registrar's Whois database to view the registrar's reported date of expiration for this registration. Domain Name: TIMEFORHEALTHYFOOD.COM Registry Domain ID: 1989887602_DOMAIN_COM-VRSN Registrar WHOIS Server: whois.epik.com Registrar URL: http://www.epik.com Updated Date: 2020-09-07T15:12:28Z Creation Date: 2015-12-27T10:00:40Z Registrar Registration Expiration Date: 2020-12-27T10:00:40Z Registrar: Epik, Inc. Registrar IANA ID: 617 Registrar Abuse Contact Email: abuse@epik.com Registrar Abuse Contact Phone: +1.4253668810 Reseller: Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited Registry Registrant ID: Registrant Name: Privacy Administrator Registrant Organization: Anonymize, Inc. Registrant Street: 704 228th Ave NE Registrant City: Sammamish Registrant State/Province: WA Registrant Postal Code: 98074 Registrant Country: US Registrant Phone: +1.4253668810 Registrant Phone Ext: Registrant Fax: Registrant Fax Ext: Registrant Email: timeforhealthyfood.com@anonymize.com Registry Admin ID: Admin Name: Privacy Administrator Admin Organization: Anonymize, Inc. Admin Street: 704 228th Ave NE Admin City: Sammamish Admin State/Province: WA Admin Postal Code: 98074 Admin Country: US Admin Phone: +1.4253668810 Admin Phone Ext: Admin Fax: Admin Fax Ext: Admin Email: timeforhealthyfood.com@anonymize.com Registry Tech ID: Tech Name: Privacy Administrator Tech Organization: Anonymize, Inc. Tech Street: 704 228th Ave NE Tech City: Sammamish Tech State/Province: WA Tech Postal Code: 98074 Tech Country: US Tech Phone: +1.4253668810 Tech Phone Ext: Tech Fax: Tech Fax Ext: Tech Email: timeforhealthyfood.com@anonymize.com Name Server: NS1.UNIREGISTRYMARKET.LINK Name Server: NS2.UNIREGISTRYMARKET.LINK DNSSEC: unsigned URL of the ICANN WHOIS Data Problem Reporting System: http://wdprs.internic.net/ >>> Last update of WHOIS database: 2020-09-07T22:12:28Z <<< All registrar data, including registrant WHOIS data, is provided for public, non-commerical use only. Any information made available by InTrust Domains and its affiliate registrars shall not be collected, distributed or used for any commercial activity. Third parties to agree not to use the data to allow, enable, or otherwise support any marketing activities, regardless of the medium used. Such media include but are not limited to e-mail, telephone, facsimile, postal mail, SMS, and wireless alerts.
